I can hardly believe a full year has gone by already and the Vidya Seasonal Kitchen project is coming to a conclusion with this winter installment. I created this video series as a way to explore the deeper connection between the food we eat and the way we align with the seasons. What it revealed to me was that each season has its own energy, from the Keep Reading
Posts tagged with 'recipe box'
It’s officially soup season. Summer held on as long as it could here in Oklahoma (it was 90 degrees last weekend!), but this morning I turned the heater on for the first time since early spring. It was one of those mornings where you just want to linger in bed as long as you can because it’s far too cozy under the covers and cold feet on …Keep Reading
I never thought I would say this but…I’m tired of traveling. As a Sagittarius (double that is, sun + rising!), my world doesn’t feel quite right when I’m settled in one place for more than a few weeks. I thrive on change and the excitement of waking up in a new place surrounded by foreign sights sounds and smells just waiting to be explored. And those synchronistic encounters with strangers …Keep Reading
It’s “Juice Week” at William-Sonoma, and I was asked to share my favorite seasonal recipe using a savory spice or tangy ingredient that will undoubtedly kick your juiced drink up a notch. As you know, I’m an avid year-round juicer with a love for using unique herbs and spices to make juicing a little more interesting. If any season calls for a good juice, it’s summer…and particularly late …Keep Reading
This week you’ll find me over on Pure Green Magazine talking about what seasonal alignment through Ayurveda means to me and sharing a recipe for my favorite cooling summer ice cream. I’ve had the honor of being a community leader alongside plant food bloggers, Lindsey Love and Laura Wright, for the #PGMinseason project. So far, we’re two weeks into the four week …Keep Reading
Last week I was rummaging through a box of old keepsakes and came across a journal I kept while I was living in Paris in 2010. While I was there, my mom and I took a mother-daughter trip to Morocco, an adventure of memories I still cherish dearly. We started in Taghazout, a sleepy little fishing town turned surf mecca on the coast about an hour north of …Keep Reading
As we breath in the last few breaths of spring, I am excited to share with you all some exciting news…drumroll….today I’m releasing my very first eBook for purchase online! As you know, I’m an avid year-round juicer, but I also believe in the power of eating seasonally and following the natural rhythms of the earth. I wanted to create a guide that allows you to reap the benefits …Keep Reading
Easter may be over, but I have a smoothie recipe that will brighten up even the rainiest of April days! With the warmer weather here, I’m finally craving morning smoothies and enjoying big raw salads for lunch again – oh how I missed this! My local CSA is back up and running in full swing, and I’ve been getting the most incredible weekly boxes of fresh produce. With …Keep Reading
These days, I’ve been trying to take life a little bit slower. To enjoy the pause between moments, to slow down to reconnect. In fact, this is a theme I’ve been consciously exploring this year. When I was first starting my business and even before that, back to when I was working my first real salaried job out of college, I had this intense drive to work as hard as …Keep Reading
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