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Recipe Box: Delicata Squash Sunshine Salad from Will Frolic for Food!

One of the greatest parts of food blogging is being able to connect with incredible artisans, makers and culinary creators  from around the world.  And if there’s one thing I’ve seen in this community – there are some seriously talented women out there shaping the way we eat, think, and feel about food! This year, I decided to launch a new series on the Vidya blog to highlight some of the kitchen goddesses out there who …

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Healing Yoga: Sankalpa Shakti + How to Create Meaningful New Year Intentions

Each New Year we find ourselves looking towards the future, eager to make new goals and promises of who we want to become and how we will shape our lives with big changes. Then halfway through the year, perhaps we start to feel discouraged about the lack of progress towards our set goals and maybe in guilt we abandon them altogether. But perhaps it’s not our lack of effort that’s …

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Vidya Seasonal Kitchen | Winter

I can hardly believe a full year has gone by already and the Vidya Seasonal Kitchen project is coming to a conclusion with this winter installment. I created this video series as a way to explore the deeper connection between the food we eat and the way we align with the seasons.  What it revealed to me was that each season has its own energy, from the Keep Reading

Reading List: December 2014


Each month I’m sharing my favorite books, blogs, podcasts, playlists and more of what’s inspiring me at the moment in this “Reading List” series…

{Currently} on my nightstand:
1)   At Home in the Whole Food Kitchen by Amy Chaplin
It seems I can hardly keep up with all the blow-your-mind amazing whole food cookbooks coming out these days! This is one to add to the top of your …

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Recipe Box: Rosemary Olive Oil Cake with Orange Chocolate Ganache for my Birthday!

With this cake I’m celebrating my 26th birthday! I can hardly believe a whole quarter of a century has passed already, wasn’t I just blowing out the candles to a white chocolate persimmon cake? With my birthday so close to the new year, this has always been a time of introspection, reflection and …

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